Eh?
I just read Horton Hears a Who. I was showing a class some children's books for an assignment they had, and I picked this one up to look through because the movie is coming out and I don't know if I've ever read this one, or maybe I just haven't read it in a very long time. (It was published in 1954, so I could well have read it when I discovered Dr. Seuss four years later, when I was in kindergarten.) My personal favorite, and prominent on my shelf at home, is Horton Hatches the Egg. Funny, I liked the book, but from the clips and such I've seen of the movie, the movie looks better, and I say that rarely. Certainly I thought the recent Grinch movie was a travesty of costume and special effects. Maybe this looks better to me because it's animated; I think it seems to resemble Dr. Seuss's later, more developed, drawing style.
Speaking of which, I saw a clip from the Where the Wild Things Are movie that's being made, and it was fascinating. (I tried to find it again now and link to it, but it's been withdrawn from any site that was playing it.) It is not animated, but is live-action, with known actors supplying the voices of the wild things. They are certainly going to have to flesh out the story more, or at least, the dialog, since the book itself is quite concise, not to mention perfect just the way it is, but the clip had a very charming feel to it.
We actually have an English department elective in this school called Children's Literature (although that's not the class I was working with this morning), which I think it about the dumbest elective a high school can offer. We don't have an elective in Shakespeare, or the short story, or modern drama, but we haver children's literature? This is because a former department chairman had to design an elective for a college course she was taking, I think, and she became enamored of the idea. I've always been amused by it, probably because of all the staff members in the building, I'm the one who's most qualified to teach it, since I'm a certified English teacher and I minored in Children's Literature in graduate school, but no. And anyway, I think it's ludicrous. But enough of that. On to other foolishness.
I was feeling very bleeeeeh last night and this morning, but now I feel fine except that I am RAVENOUS. Lunch in ten minutes, and I have lovely leftovers from last night's jaunt to the Macaroni Grille. Dinner with the girls was very nice, although it was so loud in there and hard to hear, and coming out into the parking lot I had another one of those weird cold experiences, where I started to shake and shiver and I was so cold that I could hardly function. I couldn't survive up in the wilds of Minnesota and Wisconsin and Alaska where some of you folks are! (Although it was maybe about 15 degrees last night, and the wind was blowing up a pretty big chill factor, so I'm not as much of a sissy as you might think.) The first time I experienced this was a few years ago as we were leaving my sister's house after Thanksgiving dinner, and it sparked a kind of panic attack, but last night I was able to keep that in check, since I knew I was getting in the car and driving home. Maybe the first time it caught me off guard, I don't know. But I was terribly cold, and couldn't warm up all night, until maybe two a.m., when I started pulling off layers. Spring is only three weeks away, you know, at least on the calendar. And it is sunny today, although there's a bit of snow coming later tonight, they say.
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Home now. I had to stop on my way home and pick up a pound of sliced turkey, since I have that for lunch every day (unless I have pasta leftovers.) There are probably a dozen delicatessens in town of one ilk or another, but the best turkey, I've discovered, is at The Swiss Pork Store (We're More Than Pork!) This place has always intrigued and delighted me, and I think that's been the general take on it for everyone in town. It has an incredibly good and distinctive aroma; it sticks with you after you leave the store. And now, because in his last year or so my father had me bring him there weekly for those few specialties he couldn't get at the kosher deli, just going inside and inhaling that smell reminds me of him.
Here's the legend of The Swiss Pork Store. It has been there forever, or maybe at least since its little strip mall was built in the early 1930s. Or, possibly, it came into existence shortly after World War II, when the population of Bizarro Town exploded. Actually, the MIL would probably know, since she moved here as a kid in the late thirties. I'll have to remember to ask her. Anyway, when I would go in there with one of my parents when I was a kid, the place was packed; you could barely open the door and squeeze inside. And once inside, you would realize that almost everyone in there was speaking German.
Some people found this a little unsettling in a post-war heavily Jewish suburb, but as the sign reminded us, these people were Swiss, and some of the people in Switzerland, as we all knew, are German-speaking. So, okay. But my friend E, who was born in Brooklyn to German-Jewish refugee parents, had spoken German before she spoke English, and in later years, she would go into The Swiss Pork Store and carry on conversations in German with the various butchers, and she assured me, these were no kind of Swiss people; they had good country German accents. As everyone suspected all along, Swiss, in this case, was a euphemism for German. Which would explain why the store also has racks and stacks of German magazines, candy, and other delicacies. (I need to bring K a kinderegg whenever I go in for my turkey.)
Anyway, so that's the story, such as it is, just an amusing local legend. When I go in now, it's practically empty, and no one is speaking German, or even English with a German accent. I can't imagine who's going in there to buy all those German delicacies these days, unless they're drawing from all over the county. These days in B-Town, the two or three Russian delis are doing a much bigger business. Times, as we all know, change.
I'm in a pizza mood for dinner, but I think, not just yet. Hey, I could always have a turkey sandwich or two.
WATCHING GILMORE GIRLS :: ENTRY #1690